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WHO SAID PLAYING WITH FOOD IS BAD?
Sensory cookbook
BERLIN 2022
Recipes & Styling
In collaboration with We Feast
Photos by Angelo Dal Bó
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A playful exploration of the sensory qualities of food through a sensual dinner party toolkit cookbook.
Readers are invited to dine without cutlery, perform appreciation rituals, and feel ingredients on their skin.
Using imaginative recipes, tactile prompts and visual compositions I encourage curiosity and sensory discovery. Written in collaboration with sensual food wizards We Feast.
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